Blender Blueberry Protein Pancakes

3/4 c. liquid egg whites

1/3 c. quick oats

1 Tbs. flour

(any kind, I use coconut flour for GF)

1 tsp. coconut oil

1/4 c. blueberries

1 tsp. honey

(any sweetener works)

dash of vanilla

1/3 tsp. baking powder

Mix all together in the blender.

Pour onto hot griddle.

Makes about 3 large pancakes

Enjoy!

Pumpkin Pancakes

1 ¼ c. all-purpose flour

2 T. sugar

2 tsp baking powder

½ tsp cinnamon

½ tsp ground ginger

½ tsp salt

1/8 tsp nutmeg

pinch of ground cloves

1 c. milk

¼ c. + 2 T. canned pumpkin purée

2 T. melted butter

1 egg

Combine dry ingredients. 

In a separate bowl

 combine milk, pumpkin, butter, and egg.

 Fold wet mixture into dry ingredients. 

Mix and pour onto hot griddle.

Fluffy Buttermilk Pancakes

2 c flour
2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
3 tbs sugar
2 eggs, lightly beaten
3 c buttermilk
4 tbs melted butter

Mix the dry ingredients and then

 add eggs, buttermilk and butter.

Mix until well blended. 

Sometimes it is really thick 

so you add a little milk if needed.

Pour onto hot buttered griddle. 

Puffed Oven Pancake

Preheat Oven to 400.

6 eggs

1 c. flour

1 c. milk

1/2 tsp salt

 1 tsp. vanilla

Beat together in a mixing bowl.

Once oven is preheated put 2 tbs. butter 

in a 9x13 pan and place in the oven until melted.

Remove and pour in your batter.

Bake for 20-25 minutes. 

It will puff up big! The kids love this!

We top in with berries and whip cream. 

TO. DIE. FOR.

Oatmeal Blender Pancakes

1 c. wheat or white flour

1c. oats

2 tbs. sugar or agave nectar

2 tsp. baking powder

1 tsp. baking soda

1/2 tsp salt

1 1/2 c. buttermilk

2 tsp. vanilla

2 eggs

Blend in a blender until well mixed. 

Can add a little milk if thick. 

Pour on hot griddle!

Apple Pancakes and Syrup

2 c. bisquick
1/4 tsp. cinnamon
1 egg
1 1/2 c. milk
1 c. grated apple
Mix all together and then add apple.
Pour on hot griddle and cook.

Syrup
2 c. apple juice
2 tbs. lemon juice
1 c. sugar
2 tbs. cornstarch
1/2 tsp. pumpkin spice
1/4 c. butter

Cook and stir until thick.
Boil for about a minute and
then add butter.

Blender Whole Wheat Waffles Or Pancakes

1 c. plus 1 tbs. wheat-whole not ground
1 c. milk
2 eggs
4 tbs oil
2 tbs honey or sugar
2 tsp baking powder
1/2 tsp salt

Blend wheat and milk on high for 4-5 minutes, until batter is smooth.

Add remaining ingredients and blend on low for a minute, or until incorporated. Cook on hot waffle iron.

Hint: Stir batter before pouring into waffle iron, because the heavier wheat particles will settle at the bottom. Makes about 10 waffles.

To make pancakes instead of waffles, use 1 c. wheat and 2 Tb oil.

Banana Buttermilk Pancakes

1 egg
1 1/2 tbs. butter
2tbs. oil
1 large banana mashed
1c. buttermilk
1c. whole wheat flour
3tbs. brown sugar
1/2tsp. baking powder
1/4tsp. baking soda
1/4tsp. salt

Stir together and pour
onto hot griddle!