2 pounds ground beef
1 onion chopped
1 clove garlic
1 can tomato soup
1/2 c. ketchup
2 tbs vinegar
2 tbs worchestershire sauce
2 tbs brown sugar
salt and pepper to taste
Saute ground beef and onion.
Then add remaining ingredents
and simmer on low for about 30 mins.
Serve on warm buns!
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