1 12oz pkg of Jimmy Dean Sausage
1/4 c. butter
1/4 c. flour
Milk
Salt and pepper to taste.
Cook sausage in a pan.
Add butter and flour and mix up.
Then add milk to cover the sausage.
Stir until thick. Can add more milk to make
perfect consistency.
Add salt and pepper.
Serve over warm biscuits.
Recipe on blog.
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