Garlic Chicken Pasta

16 oz. bow tie pasta

3-4 minced garlic cloves

1 c. whipping cream

2-3 boneless chicken breast

1/2 T. pepper

1/2 c. butter

1/2 lb. bacon, cooked and crumbled

1/2 c. parmesan Cheese

  

Grill or cook chicken then cut up. 

Boil Pasta. 

In pan melt butter

add garlic, whipping cream, pepper, parmesean cheese. 

Whisk together on low hear for 4-5 minutes. 

Drain Pasta and add cream sauce,

cut-up chicken and bacon. 

 Top with some parmesan cheese.