Wednesday, January 18, 2012

Sour Cream Waffles

1 3/4 c. all purpose flour
1 tbs. sugar
1 tbs. baking powder
1/2 tsp salt
1 cube butter, melted
1 c. milk-add more if needed
1/2 c. sour cream
3 eggs

Whisk the flour, sugar, baking powder, and salt in a large bowl to combine and make a well in the center. Whisk the melted butter, milk and sour cream, and eggs in a medium bowl until well combined and pour into well. Whisk until smooth, do not over mix. *Honestly I usually use my hand held electric mixer. It works fast and turns out great.
Pour on your waffle griddle, cook and enjoy!

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