Wednesday, February 22, 2012

Cinnabon Cinnamon Rolls

Mix:
1/2 c. warm water
2 tbs. yeast
2 tbs. sugar
Let yeast dissolve.

Then mix in:
1 large pkg of vanilla pudding
prepared.
1 cube butter-melted
2 eggs
1 tsp. salt
Slowly add:
8c. flour
Mix for about 2 mins. in mixer
until well blended.
Let rise. Punch down.
Let rise again.
Roll out on a floured surface.

Spread:
2 cubes butter all over rolled out dough
then top that with
2 c. brown sugar
and cinnamon.
Roll into cylinder and slice
into 1 inch pieces.
Put onto greased cookie sheets.
Let rise!
Then Bake 350 for 15-20 min.

Frosting:
1 cube butter
1 8oz cream cheese
1 tsp. vanilla
3c. powdered sugar
1 tbs. milk

Spread onto hot cinnamon rolls!

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