1 lbs. ground hamburger
1 can 15 ounce tomato sauce
1/2 tsp. salt
1 clove garlic
Freshly ground black pepper
1 bag of egg noodles
1/2 c. sour cream
1-1/4 c. cottage cheese
1/2 c. diced green onions
1 c. grated sharp cheddar cheese
In a frying pan brown meat and drain.
Add tomato sauce salt and pepper and garlic.
Set aside.
Cook Noodles and drain.
In a bowl mix:
Sour cream, cottage cheese and green onion together.
Stir this mixture into the noodles.
Then layer the noodles with the meat sauce in a 9x13 pan.
Top with sharp cheddar cheese.
Bake for 20-30 mins until hot and bubbly.
Serve with green salad and crusty bread!
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